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The risks associated with following a vegetarian diet surround
deficiencies in certain vitamins and minerals, like vitamin B-12,
and omega-3 fatty acids.
The foods you choose make all the difference.
You can technically be a vegetarian eating a diet made up entirely of
snack cakes, french fries, and milkshakes, which have little nutritional
value. As a result, the many health benefits may not apply.
Remember: Empty calories can creep into any type of diet, meat-free or
not